I want to eat delicious life,Be able to bite rocks like breadAnd butter buns with glaze of marl,Munching mountains,Crunching cliffs;A lovely creamy lava drippingHotness of volcanic curry,Poured over whole fried islands, spiced,And after, cold, a shake — iceberg delight.My wine: a glass of glacier milkWhisked-in with freshing waterfalls,A generous lick of sprinkled stars,Finished with a…
Author: Clive Donovan
Clive Donovan devotes himself full-time to poetry and has published in a wide variety of magazines including Acumen, Agenda, Fenland Poetry Journal, Neon, Poetry Salzburg Review, Prole, Sentinel and Stand. He lives in Totnes, Devon, quite close to the river Dart. His debut collection was published by Leaf by Leaf in November 2021.